April 29, 2021
People’s Kitchen Collective (PKC) works at the intersection of art and activism as a food-centered political education project. Based in Oakland, California, their creative practices reflect the diverse histories and backgrounds of co-founders Sita Kuratomi Bhaumik, Jocelyn Jackson, and Saqib Keval. PKC creates immersive experiences that honor the shared struggles of our peoples, using family recipes as a map to reveal migrations and stories of resilience. PKC’s social practice-based work is one of the radical hospitality.
Pictured at top: To the Streets! 500 person free community meal. West Oakland, California 2018.
Photo by Brooke Anderson.